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Cornbread BBQ Bake - Recipe and Nutrition Facts
65

Cornbread BBQ Bake Recipe

Cornbread BBQ Bake has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B12 and Niacin.

The food contains 43.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Cornbread BBQ Bake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat44%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Calcium
  • Very low in Sodium
  • High in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A220 IU4.4%
Vitamin C6 mg10%
Vitamin D6.4 IU1.6%
Vitamin E1.5 mg4.9%
Thiamin0.25 mg16.4%
Riboflavin0.3 mg17.8%
Niacin4.7 mg23.4%
Vitamin B60.24 mg11.9%
Folate64 mcg16%
Vitamin B121.3 mcg21%
Pantothenic Acid0.82 mg8.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium209 mg20.9%
Iron3.1 mg17.1%
Magnesium48.8 mg12.2%
Phosphorus173 mg17.3%
Potassium374.9 mg10.7%
Sodium1 mg0%
Zinc2.7 mg17.9%
Copper0.21 mg10.6%
Manganese0.38 mg19%
Selenium18.8 mcg26.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.6 g14.5%
Dietary Fiber3.1 g12.4%
Sugars9.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.7 g35.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.4 g32.9%
Saturated Fat7 g35%
Monounsaturated Fat9.7 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 433 Calories from Fat 0

% Daily Value *

Total Fat 21.4 g 32.9%

Saturated Fat 7 g 35%

Trans Fat

Cholesterol 70.5 mg 23.5%

Sodium 1 mg 0%

Total Carbohydrates 43.6 g 14.5%

Dietary Fiber 3.1 g12.4%

Sugars 9.5 g

Protein 17.7 g 35.4%

Vitamin A 4.4% Vitamin C 10%

Calcium 20.9% Iron 17.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=167076 Embed Table:

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