Cool Summer Shrmip Pasta Salad has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 19.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Cool Summer Shrmip Pasta Salad has been given a composite ranking of 37, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 21% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 480 IU | 9.6% | ||
Vitamin C | 33 mg | 55% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.11 mg | 7.4% | ||
Riboflavin | 0.08 mg | 4.6% | ||
Niacin | 2.1 mg | 10.7% | ||
Vitamin B6 | 0.25 mg | 12.4% | ||
Folate | 19.6 mcg | 4.9% | ||
Vitamin B12 | 0.85 mcg | 14.1% | ||
Pantothenic Acid | 0.63 mg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 73 mg | 7.3% | ||
Iron | 3 mg | 16.6% | ||
Magnesium | 44 mg | 11% | ||
Phosphorus | 144 mg | 14.4% | ||
Potassium | 261.5 mg | 7.5% | ||
Sodium | 346.2 mg | 14.4% | ||
Zinc | 1.5 mg | 10% | ||
Copper | 0.28 mg | 13.8% | ||
Manganese | 0.79 mg | 39.4% | ||
Selenium | 35.4 mcg | 50.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.8 g | 6.6% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 3.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.8 g | 33.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 177 Calories from Fat 0
% Daily Value *
Total Fat 4.2 g 6.5%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 113 mg 37.7%
Sodium 346.2 mg 14.4%
Total Carbohydrates 19.8 g 6.6%
Dietary Fiber 3.6 g14.4%
Sugars 3.4 g
Protein 16.8 g 33.6%
Vitamin A 9.6% Vitamin C 55%
Calcium 7.3% Iron 16.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 343
Protein 22.3 g | Carbs 43.6 g | Fat 9.2 g
Per Serving | Calories 328
Protein 19.9 g | Carbs 53.5 g | Fat 3 g
Per Serving | Calories 144
Protein 2.3 g | Carbs 11.2 g | Fat 9.8 g
Per Serving | Calories 184
Protein 8.9 g | Carbs 31.6 g | Fat 3.3 g
Per Serving | Calories 240
Protein 18.7 g | Carbs 10.9 g | Fat 14.6 g
Per Serving | Calories 78
Protein 0.2 g | Carbs 1.3 g | Fat 6.6 g
Per Serving | Calories 215
Protein 24.6 g | Carbs 8.6 g | Fat 8.7 g
Per Serving | Calories 373
Protein 47 g | Carbs 20.7 g | Fat 12 g