Cooking Light - Pecan-crusted Trout has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 2.06g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.34 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Cooking Light - Pecan-crusted Trout has been given a composite ranking of 51, and in moderation.
Calories from Protein | 42% | |
Calories from Fat | 52% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 119.3 mg | 5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.06 g | 0.7% | Bottom 30% | Low |
Dietary Fiber | 0.47 g | 1.9% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.3 g | 32.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | Mid 40% | Average |
Saturated Fat | 1.7 g | 8.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 267 Calories from Fat 138
% Daily Value *
Total Fat 15.3 g 23.5%
Saturated Fat 2.9 g 14.5%
Trans Fat
Cholesterol 75 mg 25%
Sodium 203 mg 8.5%
Total Carbohydrates 3.5 g 1.2%
Dietary Fiber 0.8 g3.2%
Sugars 0 g
Protein 27.8 g 55.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 169
Protein 13.8 g | Carbs 0 g | Fat 12.3 g
Per 100g | Calories 155
Protein 21 g | Carbs 1.53 g | Fat 6.8 g
Per 100g | Calories 104
Protein 16.7 g | Carbs 0 g | Fat 3.6 g
Per 100g | Calories 165
Protein 20.6 g | Carbs 8.8 g | Fat 8.2 g
Per 100g | Calories 316
Protein 34.7 g | Carbs 11.1 g | Fat 14.6 g
Per 100g | Calories 245
Protein 28.2 g | Carbs 15.5 g | Fat 7.6 g
Per 100g | Calories 273
Protein 27.5 g | Carbs 14 g | Fat 10.7 g
Per 100g | Calories 166
Protein 22.8 g | Carbs 0.82 g | Fat 7.6 g