Cookies and Cream Slice has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 19.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Cookies and Cream Slice, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 68% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 5.5 mg | 0.2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.76 g | 0.25% | Bottom 10% | Very Low |
Dietary Fiber | 0.04 g | 0.17% | Bottom 10% | Very Low |
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.13 g | 0.25% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.85 g | 1.3% | Bottom 30% | Low |
Saturated Fat | 0.5 g | 2.5% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 199
% Daily Value *
Total Fat 22.1 g 34%
Saturated Fat 12.9 g 64.5%
Trans Fat
Cholesterol 51.6 mg 17.2%
Sodium 143.8 mg 6%
Total Carbohydrates 19.8 g 6.6%
Dietary Fiber 1.1 g4.4%
Sugars 12 g
Protein 3.3 g 6.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 4
Protein 0.11 g | Carbs 0.52 g | Fat 0.21 g
Per Serving | Calories 28
Protein 0.48 g | Carbs 5.5 g | Fat 0.45 g
Per Serving | Calories 24
Protein 0.19 g | Carbs 2.88 g | Fat 1.4 g
Per Serving | Calories 14
Protein 0.25 g | Carbs 1.92 g | Fat 0.65 g
Per Serving | Calories 304
Protein 4.5 g | Carbs 41 g | Fat 13.7 g
Per Serving | Calories 346
Protein 4.7 g | Carbs 47 g | Fat 16.1 g
Per Serving | Calories 236
Protein 2.2 g | Carbs 15.3 g | Fat 19.1 g
Per Serving | Calories 166
Protein 2.3 g | Carbs 34.5 g | Fat 2.6 g