Beef, Cured, Corned Beef, Brisket, Cooked has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 0.47g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Beef, Cured, Corned Beef, Brisket, Cooked, and we advise that this food sparingly.
Calories from Protein | 30% | |
Calories from Fat | 70% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.16 mg | 0.53% | Bottom 30% | Low |
Vitamin K | 1.5 mcg | 1.9% | Mid 40% | Average |
Thiamin | 0.03 mg | 1.7% | Bottom 30% | Low |
Riboflavin | 0.17 mg | 10% | Mid 40% | Average |
Niacin | 3 mg | 15.2% | Mid 40% | Average |
Vitamin B6 | 0.23 mg | 11.5% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8 mg | 0.8% | Bottom 30% | Low |
Iron | 1.9 mg | 10.3% | Mid 40% | Average |
Magnesium | 12 mg | 3% | Bottom 30% | Low |
Phosphorus | 125 mg | 12.5% | Mid 40% | Average |
Potassium | 145 mg | 4.1% | Mid 40% | Average |
Sodium | 1134 mg | 47.2% | Top 10% | Very High |
Zinc | 4.6 mg | 30.5% | Top 30% | High |
Copper | 0.15 mg | 7.7% | Top 30% | High |
Manganese | 0.02 mg | 1.1% | Bottom 30% | Low |
Selenium | 32.8 mcg | 46.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.47 g | 0.16% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.2 g | 36.3% | Top 30% | High |
Tryptophan | 119 mg | |||
Threonine | 726 mg | |||
Isoleucine | 826.9 mg | |||
Leucine | 1445.2 mg | |||
Lysine | 1536.1 mg | |||
Methionine | 473 mg | |||
Cystine | 234 mg | |||
Phenylalanine | 717.9 mg | |||
Tyrosine | 579.1 mg | |||
Valine | 901 mg | |||
Arginine | 1175.1 mg | |||
Histidine | 580 mg | |||
Alanine | 1105.2 mg | |||
Aspartic Acid | 1655 mg | |||
Glutamic Acid | 2728.2 mg | |||
Glycine | 1105.9 mg | |||
Proline | 866.1 mg | |||
Serine | 716.1 mg | |||
Hydroxyproline | 191 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | Top 30% | High |
Saturated Fat | 6.3 g | 31.7% | Top 30% | High |
Monounsaturated Fat | 9.2 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 130 mg | |||
Total Omega 6 Fatty Acids | 540.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 59.8 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 251 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 6.3 g 31.7%
Trans Fat 0 g
Cholesterol 98 mg 32.7%
Sodium 1134 mg 47.2%
Total Carbohydrates 0.47 g 0.16%
Dietary Fiber 0 g
Sugars 0 g
Protein 18.2 g 36.3%
Vitamin A Vitamin C
Calcium 0.8% Iron 10.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 198
Protein 14.7 g | Carbs 0.14 g | Fat 14.9 g
Per 100g | Calories 250
Protein 27.1 g | Carbs 0 g | Fat 14.9 g
Per 100g | Calories 133
Protein 20.2 g | Carbs 1.86 g | Fat 4.4 g
Per 100g | Calories 176
Protein 28.1 g | Carbs 5.7 g | Fat 3.8 g
Per 100g | Calories 141
Protein 12.3 g | Carbs 17.6 g | Fat 2.6 g
Per Serving | Calories 276
Protein 25.1 g | Carbs 11.6 g | Fat 11.7 g
Per 100g | Calories 198
Protein 14.7 g | Carbs 0.14 g | Fat 14.9 g
Per 100g | Calories 309
Protein 16.5 g | Carbs 0 g | Fat 27 g
Per 100g | Calories 111
Protein 19 g | Carbs 0 g | Fat 3.3 g
Per 100g | Calories 218
Protein 29.8 g | Carbs 0 g | Fat 10.1 g