Complete Salmon Dinner for One! has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 29 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 44, for Complete Salmon Dinner for One!, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 23% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 30 mg | 50% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.09 mg | 6% | ||
Riboflavin | 0 mg | |||
Niacin | 2 mg | 10% | ||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 268 mg | 11.2% | ||
Zinc | 0.9 mg | 6% | ||
Copper | 0.16 mg | 8% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 29 g | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 103 mg 34.3%
Sodium 268 mg 11.2%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 29 g 58%
Vitamin A Vitamin C 50%
Calcium 12% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 323
Protein 30.7 g | Carbs 15.4 g | Fat 16.1 g
Per Serving | Calories 173
Protein 10 g | Carbs 14.3 g | Fat 8.7 g
Per Serving | Calories 194
Protein 29.1 g | Carbs 2.6 g | Fat 6.7 g
Per Serving | Calories 300
Protein 28.8 g | Carbs 24.3 g | Fat 9.3 g
Per Serving | Calories 117
Protein 11.9 g | Carbs 7 g | Fat 4.1 g
Per Serving | Calories 190
Protein 10.7 g | Carbs 21.5 g | Fat 6.5 g
Per Serving | Calories 380
Protein 34 g | Carbs 41 g | Fat 7.5 g
Per Serving | Calories 132
Protein 22.4 g | Carbs 7.4 g | Fat 1.2 g