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Commercially Prepared Fat-Free Pound Cake - Nutrition Facts
46

Commercially Prepared Fat-Free Pound Cake

Cake, Pound, Commercially Prepared, Fat-Free has a average-calorie, high-carb, low-fat and average-protein content.

The food contains 61g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Cake, Pound, Commercially Prepared, Fat-Free, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat4%
 Calories from Carbs88%

Why this is good for you

  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A95 IU1.9%Mid 40%Average
Retinol29 mcg
Retinol Activity Equivalent29 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin2 mcg
Vitamin C0 mg
Vitamin E0.01 mg0.03%Bottom 10%Very Low
Vitamin K0.1 mcg0.13%Bottom 30%Low
Thiamin0.12 mg8.3%Mid 40%Average
Riboflavin0.3 mg17.8%Top 30%High
Niacin0.69 mg3.4%Mid 40%Average
Vitamin B60.01 mg0.6%Bottom 10%Very Low
Folate43 mcg10.8%Top 30%High
Food Folate4 mcg
Folic Acid39 mcg
Dietary Folate Equivalents70 mcg
Vitamin B120 mcg
Pantothenic Acid0.35 mg3.5%Top 30%High
Choline6.8 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium43 mg4.3%Mid 40%Average
Iron2.1 mg11.4%Top 30%High
Magnesium10 mg2.5%Bottom 30%Low
Phosphorus146 mg14.6%Mid 40%Average
Potassium110 mg3.1%Bottom 30%Low
Sodium341.1 mg14.2%Mid 40%Average
Zinc0.31 mg2.1%Bottom 30%Low
Copper0.06 mg2.9%Bottom 30%Low
Manganese0.14 mg6.9%Mid 40%Average
Selenium5.3 mcg7.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate61 g20.3%Top 30%High
Dietary Fiber1.1 g4.4%Mid 40%Average
Sugars34.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.8%Mid 40%Average
Tryptophan70 mg
Threonine214 mg
Isoleucine275 mg
Leucine434 mg
Lysine318 mg
Methionine149 mg
Cystine122 mg
Phenylalanine288 mg
Tyrosine197 mg
Valine312 mg
Arginine256 mg
Histidine120 mg
Alanine251 mg
Aspartic Acid434 mg
Glutamic Acid1068.9 mg
Glycine178 mg
Proline358 mg
Serine333 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.2 g1.8%Bottom 30%Low
Saturated Fat0.26 g1.3%Bottom 30%Low
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.4 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids26 mg
Total Omega 6 Fatty Acids398 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water31 g
Ash1.5 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 283 Calories from Fat 10

% Daily Value *

Total Fat 1.2 g 1.8%

Saturated Fat 0.26 g 1.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 341.1 mg 14.2%

Total Carbohydrates 61 g 20.3%

Dietary Fiber 1.1 g4.4%

Sugars 34.3 g

Protein 5.4 g 10.8%

Vitamin A 1.9% Vitamin C

Calcium 4.3% Iron 11.4%

*Based on a 2000 Calorie diet

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