Cold Stone Creamery - Pistachio JELLO Pudding Ice Cream (Love it) has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 73g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Cold Stone Creamery - Pistachio JELLO Pudding Ice Cream (Love it), and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 45% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73 g | 24.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 66 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29 g | 44.6% | ||
Saturated Fat | 19 g | 95% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 560 Calories from Fat 250
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 19 g 95%
Trans Fat 0.5 g
Cholesterol 70 mg 23.3%
Sodium 410 mg 17.1%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 1 g4%
Sugars 66 g
Protein 6 g 12%
Vitamin A 15% Vitamin C 4%
Calcium 1.5% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 780
Protein 12 g | Carbs 80 g | Fat 47 g
Per 100g | Calories 840
Protein 9 g | Carbs 109 g | Fat 43 g
Per 100g | Calories 330
Protein 5 g | Carbs 34 g | Fat 20 g
Per 100g | Calories 520
Protein 8 g | Carbs 54 g | Fat 31 g
Per 100g | Calories 420
Protein 13 g | Carbs 95 g | Fat 1 g
Per 100g | Calories 840
Protein 17 g | Carbs 99 g | Fat 46 g
Per 100g | Calories 220
Protein 2 g | Carbs 26 g | Fat 13 g
Per 100g | Calories 530
Protein 8 g | Carbs 52 g | Fat 31 g