Cold Stone Creamery - Ice Cream, Black Cherry has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 25.44g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.27 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Cold Stone Creamery - Ice Cream, Black Cherry, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 51% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 503.7 IU | 10.1% | Top 30% | High |
Vitamin C | 0.91 mg | 1.5% | Mid 40% | Average |
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 113.4 mg | 11.3% | Top 30% | High |
Iron | 0 mg | |||
Sodium | 57.9 mg | 2.4% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.4 g | 8.5% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 22.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.1 g | 20.1% | Top 30% | High |
Saturated Fat | 8.3 g | 41.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 232 Calories from Fat 118
% Daily Value *
Total Fat 13.1 g 20.1%
Saturated Fat 8.3 g 41.6%
Trans Fat 0 g
Cholesterol 51.6 mg 17.2%
Sodium 57.9 mg 2.4%
Total Carbohydrates 25.4 g 8.5%
Dietary Fiber 0 g
Sugars 22.2 g
Protein 3.3 g 6.5%
Vitamin A 10.1% Vitamin C 1.5%
Calcium 11.3% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 229
Protein 3.5 g | Carbs 24.9 g | Fat 13.1 g
Per 100g | Calories 227
Protein 3.3 g | Carbs 24.2 g | Fat 13.1 g
Per 100g | Calories 222
Protein 3.3 g | Carbs 23.4 g | Fat 12.8 g
Per 100g | Calories 217
Protein 3.3 g | Carbs 22.9 g | Fat 12.8 g
Per 100g | Calories 222
Protein 3.3 g | Carbs 23.4 g | Fat 12.8 g
Per 100g | Calories 229
Protein 3.5 g | Carbs 23.4 g | Fat 13.9 g
Per 100g | Calories 247
Protein 3.5 g | Carbs 28.2 g | Fat 13.6 g
Per 100g | Calories 229
Protein 4 g | Carbs 23.2 g | Fat 14.1 g
Per 100g | Calories 222
Protein 3.3 g | Carbs 23.4 g | Fat 12.8 g
Per 100g | Calories 229
Protein 3.5 g | Carbs 23.4 g | Fat 13.9 g
Per 100g | Calories 234
Protein 3.5 g | Carbs 24.7 g | Fat 13.6 g
Per 100g | Calories 247
Protein 3.5 g | Carbs 28.2 g | Fat 13.6 g