Cold Soba Noodles with Vietnamese Pork 1 has a high-calorie, average-carb, high-fat and high-protein content.
With 18.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Vietnamese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cold Soba Noodles with Vietnamese Pork 1 has been given a composite ranking of 68, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 32% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.8 g | 15.3% | ||
Dietary Fiber | 3.4 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.7 g | 37.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.4 g | 20.6% | ||
Saturated Fat | 2.8 g | 14% | ||
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 3.3 g |
Serving size
Amount Per Serving
Calories 384 Calories from Fat 119
% Daily Value *
Total Fat 13.4 g 20.6%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 30 mg 10%
Sodium 765 mg 31.9%
Total Carbohydrates 45.8 g 15.3%
Dietary Fiber 3.4 g13.6%
Sugars
Protein 18.7 g 37.4%
Vitamin A Vitamin C
Calcium 8.2% Iron 17.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 302
Protein 11 g | Carbs 58 g | Fat 5.1 g
Per Serving | Calories 214
Protein 6.9 g | Carbs 43.4 g | Fat 4.3 g
Per Serving | Calories 145
Protein 3 g | Carbs 10 g | Fat 11 g
Per Serving | Calories 764
Protein 27 g | Carbs 59 g | Fat 48 g
Per Serving | Calories 224
Protein 6.8 g | Carbs 38 g | Fat 5.1 g
Per Serving | Calories 208
Protein 24 g | Carbs 3 g | Fat 11 g
Per Serving | Calories 420
Protein 9.1 g | Carbs 61.2 g | Fat 16 g