Cold Avocado Soup with Chili Coriander Cream has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Cold Avocado Soup with Chili Coriander Cream has been given a composite ranking of 48, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 39% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | ||
Dietary Fiber | 0.25 g | 1% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.79 g | 4% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 44 Calories from Fat 19
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.79 g 4%
Trans Fat 0 g
Cholesterol 6 mg 2%
Sodium 79 mg 3.3%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0.25 g1%
Sugars 3 g
Protein 3 g 6%
Vitamin A 0.1% Vitamin C
Calcium 9.3% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 112
Protein 2.1 g | Carbs 5.2 g | Fat 10.1 g
Per Serving | Calories 190
Protein 3.6 g | Carbs 9.8 g | Fat 16.1 g
Per Serving | Calories 1497
Protein 39 g | Carbs 240 g | Fat 44 g
Per Serving | Calories 211
Protein 3 g | Carbs 38 g | Fat 5 g
Per Serving | Calories 313
Protein 5 g | Carbs 11 g | Fat 29 g
Per Serving | Calories 351
Protein 5 g | Carbs 56 g | Fat 12 g