Cola Chicken and Rice has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6 and Niacin.
The food contains 42.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Cola Chicken and Rice, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 6% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1955 IU | 39.1% | ||
Vitamin C | 7.4 mg | 12.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.19 mg | 12.6% | ||
Riboflavin | 0.1 mg | 6% | ||
Niacin | 9.6 mg | 47.8% | ||
Vitamin B6 | 0.44 mg | 22.2% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 0.27 mcg | 4.5% | ||
Pantothenic Acid | 0.63 mg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 49.2 mg | 12.3% | ||
Phosphorus | 169 mg | 16.9% | ||
Potassium | 238.5 mg | 6.8% | ||
Sodium | 846.6 mg | 35.3% | ||
Zinc | 1.3 mg | 8.8% | ||
Copper | 0.15 mg | 7.7% | ||
Manganese | 0.14 mg | 6.8% | ||
Selenium | 13.4 mcg | 19.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.7 g | 14.2% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.3 g | 40.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 275 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 41.2 mg 13.7%
Sodium 846.6 mg 35.3%
Total Carbohydrates 42.7 g 14.2%
Dietary Fiber 2 g8%
Sugars 18 g
Protein 20.3 g 40.6%
Vitamin A 39.1% Vitamin C 12.3%
Calcium 1.6% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 18
Protein 2 g | Carbs 1.3 g | Fat 0.4 g
Per Serving | Calories 425
Protein 19.7 g | Carbs 31.2 g | Fat 25.2 g
Per Serving | Calories 751
Protein 49.4 g | Carbs 46.4 g | Fat 36.8 g
Per Serving | Calories 294
Protein 22.3 g | Carbs 27.8 g | Fat 9.6 g
Per Serving | Calories 153
Protein 18.5 g | Carbs 7.1 g | Fat 4.5 g
Per Serving | Calories 645
Protein 38.1 g | Carbs 35.1 g | Fat 38.5 g
Per Serving | Calories 461
Protein 26 g | Carbs 41.9 g | Fat 21.3 g
Per Serving | Calories 138
Protein 15.4 g | Carbs 4.3 g | Fat 5.6 g