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Clear the Fridg Taco Salad - Recipe and Nutrition Facts
58

Clear the Fridg Taco Salad Recipe

Clear the Fridg Taco Salad has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Thiamin.

The food contains 40.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Clear the Fridg Taco Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat44%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • Very high in Thiamin
  • Very high in Dietary Fiber
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A540 IU10.8%
Vitamin C4.4 mg7.4%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.57 mg38%
Riboflavin0.27 mg15.6%
Niacin2.9 mg14.7%
Vitamin B60.3 mg15.2%
Folate6.8 mcg1.7%
Vitamin B120.66 mcg11%
Pantothenic Acid0.63 mg6.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium284 mg28.4%
Iron2.5 mg14.1%
Magnesium23.6 mg5.9%
Phosphorus196 mg19.6%
Potassium650.1 mg18.6%
Sodium738 mg30.8%
Zinc1.8 mg12.2%
Copper0.04 mg2.2%
Manganese0.01 mg0.4%
Selenium29.9 mcg42.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.9 g13.6%
Dietary Fiber8.4 g33.6%
Sugars4.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.5 g63%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.4 g39.1%
Saturated Fat9.2 g46%
Monounsaturated Fat8.1 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 519 Calories from Fat 0

% Daily Value *

Total Fat 25.4 g 39.1%

Saturated Fat 9.2 g 46%

Trans Fat

Cholesterol 72.6 mg 24.2%

Sodium 738 mg 30.8%

Total Carbohydrates 40.9 g 13.6%

Dietary Fiber 8.4 g33.6%

Sugars 4.5 g

Protein 31.5 g 63%

Vitamin A 10.8% Vitamin C 7.4%

Calcium 28.4% Iron 14.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1982129 Embed Table:

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