Clean Eating Roasted Yellow Beets with Salsa Verde has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin C and Folate.
The food contains 25.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.83 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Clean Eating Roasted Yellow Beets with Salsa Verde, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 36% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2615 IU | 52.3% | ||
Vitamin C | 55.3 mg | 92.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.1 mg | 7.1% | ||
Thiamin | 0.1 mg | 6.9% | ||
Riboflavin | 0.13 mg | 7.7% | ||
Niacin | 1.2 mg | 6.1% | ||
Vitamin B6 | 0.19 mg | 9.4% | ||
Folate | 296 mcg | 74% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.49 mg | 4.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 82 mg | 8.2% | ||
Iron | 3.8 mg | 21.3% | ||
Magnesium | 70.8 mg | 17.7% | ||
Phosphorus | 110 mg | 11% | ||
Potassium | 928.7 mg | 26.5% | ||
Sodium | 388.9 mg | 16.2% | ||
Zinc | 1.2 mg | 7.7% | ||
Copper | 0.24 mg | 12.2% | ||
Manganese | 0.8 mg | 40.1% | ||
Selenium | 1.7 mcg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.4 g | 8.5% | ||
Dietary Fiber | 7.7 g | 30.8% | ||
Sugars | 15.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 175 Calories from Fat 0
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 388.9 mg 16.2%
Total Carbohydrates 25.4 g 8.5%
Dietary Fiber 7.7 g30.8%
Sugars 15.6 g
Protein 4.9 g 9.8%
Vitamin A 52.3% Vitamin C 92.1%
Calcium 8.2% Iron 21.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 54
Protein 0.5 g | Carbs 3.2 g | Fat 4.6 g
Per Serving | Calories 500
Protein 19 g | Carbs 77 g | Fat 18 g
Per Serving | Calories 210
Protein 1.5 g | Carbs 56 g | Fat 0.6 g
Per Serving | Calories 19
Protein 0.6 g | Carbs 4 g | Fat 0.4 g
Per Serving | Calories 284
Protein 28.4 g | Carbs 31.1 g | Fat 6 g
Per Serving | Calories 655
Protein 6.9 g | Carbs 50.7 g | Fat 51.2 g
Per Serving | Calories 160
Protein 5.7 g | Carbs 26.6 g | Fat 6 g
Per Serving | Calories 27
Protein 0.5 g | Carbs 3.9 g | Fat 1.4 g