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Beets , Apples and Cress with Walnuts Curry Vinaigrette - Recipe and Nutrition Facts
85

Beets, Apples and Cress with Walnuts and Curry Vinaigrette Recipe

Beets, Apples and Cress with Walnuts and Curry Vinaigrette has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C, Vitamin E and Folate.

The food contains 50.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Beets, Apples and Cress with Walnuts and Curry Vinaigrette, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat67%
 Calories from Carbs29%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Vitamin E
  • No Cholesterol
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2505 IU50.1%
Vitamin C24.1 mg40.2%
Vitamin D0 IU
Vitamin E6.3 mg20.9%
Thiamin0.19 mg12.4%
Riboflavin0.19 mg11%
Niacin1.4 mg7.2%
Vitamin B60.36 mg18.2%
Folate196.4 mcg49.1%
Vitamin B120 mcg
Pantothenic Acid0.44 mg4.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium118 mg11.8%
Iron3.6 mg19.9%
Magnesium93.2 mg23.3%
Phosphorus163 mg16.3%
Potassium1 mg0%
Sodium1 mg0%
Zinc1.4 mg9%
Copper0.48 mg24.2%
Manganese1.4 mg68.2%
Selenium3 mcg4.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.7 g16.9%
Dietary Fiber9.4 g37.6%
Sugars31.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.9 g13.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat51.2 g78.8%
Saturated Fat6.5 g32.5%
Monounsaturated Fat31.3 g
Polyunsaturated Fat10.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 655 Calories from Fat 0

% Daily Value *

Total Fat 51.2 g 78.8%

Saturated Fat 6.5 g 32.5%

Trans Fat

Cholesterol 0 mg

Sodium 1 mg 0%

Total Carbohydrates 50.7 g 16.9%

Dietary Fiber 9.4 g37.6%

Sugars 31.5 g

Protein 6.9 g 13.8%

Vitamin A 50.1% Vitamin C 40.2%

Calcium 11.8% Iron 19.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1739782 Embed Table:

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