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Clean Eating Pumpkin Smoothie - Recipe and Nutrition Facts
93

Clean Eating Pumpkin Smoothie Recipe

Clean Eating Pumpkin Smoothie has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin D and Vitamin E.

The food contains 37.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Clean Eating Pumpkin Smoothie has been given a composite ranking of 93, and on a regular basis.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat14%
 Calories from Carbs57%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin E
  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A19770 IU395.4%
Vitamin C5.6 mg9.4%
Vitamin D500 IU125%
Vitamin E14.9 mg49.7%
Thiamin0.03 mg2.1%
Riboflavin0.08 mg4.5%
Niacin0.52 mg2.6%
Vitamin B60.08 mg4%
Folate16 mcg4%
Vitamin B120 mcg
Pantothenic Acid0.5 mg5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium345 mg34.5%
Iron2.8 mg15.8%
Magnesium46.8 mg11.7%
Phosphorus66 mg6.6%
Potassium464.5 mg13.3%
Sodium187.8 mg7.8%
Zinc0.3 mg2%
Copper0.15 mg7.4%
Manganese0.47 mg23.5%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.4 g12.5%
Dietary Fiber10.8 g43.2%
Sugars21.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.5 g39%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.1 g6.3%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 241 Calories from Fat 0

% Daily Value *

Total Fat 4.1 g 6.3%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 0 mg

Sodium 187.8 mg 7.8%

Total Carbohydrates 37.4 g 12.5%

Dietary Fiber 10.8 g43.2%

Sugars 21.4 g

Protein 19.5 g 39%

Vitamin A 395.4% Vitamin C 9.4%

Calcium 34.5% Iron 15.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2250378 Embed Table:

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