Citrus-Grilled Tofu has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 7.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Citrus-Grilled Tofu has been given a composite ranking of 72, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 43% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 45 IU | 0.9% | ||
Vitamin C | 3.8 mg | 6.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0 mg | |||
Folate | 2 mcg | 0.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 63 mg | 6.3% | ||
Iron | 1.5 mg | 8.3% | ||
Magnesium | 2.8 mg | 0.7% | ||
Phosphorus | 3 mg | 0.3% | ||
Potassium | 27.9 mg | 0.8% | ||
Sodium | 284.3 mg | 11.8% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.3 g | 2.4% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 284.3 mg 11.8%
Total Carbohydrates 7.3 g 2.4%
Dietary Fiber 1.1 g4.4%
Sugars 3.2 g
Protein 8.2 g 16.4%
Vitamin A 0.9% Vitamin C 6.3%
Calcium 6.3% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 213
Protein 6.7 g | Carbs 15.1 g | Fat 13.6 g
Per Serving | Calories 205
Protein 12.8 g | Carbs 9.4 g | Fat 10.8 g
Per Serving | Calories 177
Protein 12.3 g | Carbs 18.7 g | Fat 7.5 g
Per Serving | Calories 83
Protein 4.9 g | Carbs 3.8 g | Fat 4.6 g
Per Serving | Calories 312
Protein 11.9 g | Carbs 59.7 g | Fat 6.7 g
Per Serving | Calories 268
Protein 21.9 g | Carbs 10.1 g | Fat 15.9 g
Per Serving | Calories 324
Protein 37 g | Carbs 22.6 g | Fat 9.5 g
Per Serving | Calories 324
Protein 24 g | Carbs 39.4 g | Fat 6.3 g