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Cinnamon Yogurt Pancakes - Recipe and Nutrition Facts
25

Cinnamon Yogurt Pancakes Recipe

Cinnamon Yogurt Pancakes has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 28.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Greek cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Cinnamon Yogurt Pancakes, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat16%
 Calories from Carbs59%

Why this is good for you

  • High in Protein
  • Low in Saturated Fat
  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A185 IU3.7%
Vitamin C0.48 mg0.8%
Vitamin D24 IU6%
Vitamin E0.02 mg0.07%
Thiamin0.2 mg13.1%
Riboflavin0.23 mg13.5%
Niacin1.5 mg7.5%
Vitamin B60.06 mg3.1%
Folate60.4 mcg15.1%
Vitamin B120.29 mcg4.8%
Pantothenic Acid0.11 mg1.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium107 mg10.7%
Iron1.9 mg10.8%
Magnesium6.4 mg1.6%
Phosphorus88 mg8.8%
Potassium77.1 mg2.2%
Sodium69.3 mg2.9%
Zinc0.56 mg3.7%
Copper0.04 mg2.1%
Manganese0.33 mg16.4%
Selenium8.5 mcg12.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.1 g9.4%
Dietary Fiber1.4 g5.6%
Sugars8.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.9 g23.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.3 g5.1%
Saturated Fat0.9 g4.5%
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 199 Calories from Fat 0

% Daily Value *

Total Fat 3.3 g 5.1%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 111 mg 37%

Sodium 69.3 mg 2.9%

Total Carbohydrates 28.1 g 9.4%

Dietary Fiber 1.4 g5.6%

Sugars 8.2 g

Protein 11.9 g 23.8%

Vitamin A 3.7% Vitamin C 0.8%

Calcium 10.7% Iron 10.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2177283 Embed Table:

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