Cinnamon Sugar Tortilla Delight has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron, Thiamin, Niacin and Folate.
The food contains 54.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 4.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Mexican cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Cinnamon Sugar Tortilla Delight, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 33% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.56 mg | 37% | ||
Niacin | 5.6 mg | 28% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 164 mcg | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 4.3 mg | 24% | ||
Magnesium | 24 mg | 6% | ||
Potassium | 111 mg | 3.2% | ||
Sodium | 509 mg | 21.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54.5 g | 18.2% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.5 g | 20.8% | ||
Saturated Fat | 2.7 g | 13.5% |
Serving size
Amount Per Serving
Calories 361 Calories from Fat 121
% Daily Value *
Total Fat 13.5 g 20.8%
Saturated Fat 2.7 g 13.5%
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 509 mg 21.2%
Total Carbohydrates 54.5 g 18.2%
Dietary Fiber 2.2 g8.8%
Sugars 1.3 g
Protein 5.8 g 11.6%
Vitamin A 7% Vitamin C 1%
Calcium 11% Iron 24%
*Based on a 2000 Calorie diet
Per Serving | Calories 264
Protein 17.6 g | Carbs 3.2 g | Fat 20.4 g
Per 100g | Calories 379
Protein 4.5 g | Carbs 66.8 g | Fat 8.9 g
Per Serving | Calories 120
Protein 2.1 g | Carbs 18.5 g | Fat 4.3 g
Per 100g | Calories 130
Protein 1 g | Carbs 19 g | Fat 6 g
Per Serving | Calories 553
Protein 3.9 g | Carbs 84.8 g | Fat 23.1 g
Per Serving | Calories 527
Protein 5.4 g | Carbs 61 g | Fat 30.5 g
Per Serving | Calories 236
Protein 3 g | Carbs 31 g | Fat 11.6 g
Per Serving | Calories 506
Protein 5.5 g | Carbs 59.7 g | Fat 27.2 g