cinnamon streusel muffins 1 has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 28.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to German cuisine.
Based on the composite nutritive standing cinnamon streusel muffins 1 has been given a composite ranking of 52, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 37% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55 IU | 1.1% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 9.6 IU | 2.4% | ||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.09 mg | 6.3% | ||
Riboflavin | 0.07 mg | 4.1% | ||
Niacin | 0.42 mg | 2.1% | ||
Vitamin B6 | 0.01 mg | 0.6% | ||
Folate | 2.8 mcg | 0.7% | ||
Vitamin B12 | 0.1 mcg | 1.6% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 0.45 mg | 2.5% | ||
Magnesium | 1.6 mg | 0.4% | ||
Phosphorus | 24 mg | 2.4% | ||
Potassium | 46.2 mg | 1.3% | ||
Sodium | 203.1 mg | 8.5% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0 mg | 0.1% | ||
Manganese | 0 mg | |||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.6 g | 9.5% | ||
Dietary Fiber | 0 g | |||
Sugars | 15.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 0
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 15.7 mg 5.2%
Sodium 203.1 mg 8.5%
Total Carbohydrates 28.6 g 9.5%
Dietary Fiber 0 g
Sugars 15.9 g
Protein 2 g 4%
Vitamin A 1.1% Vitamin C 0.3%
Calcium 2% Iron 2.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 176
Protein 2.7 g | Carbs 25.3 g | Fat 2.7 g
Per Serving | Calories 150
Protein 2 g | Carbs 29 g | Fat 3.5 g
Per Serving | Calories 26
Protein 0.36 g | Carbs 3.8 g | Fat 1.1 g
Per Serving | Calories 325
Protein 4 g | Carbs 48.6 g | Fat 13.3 g
Per Serving | Calories 231
Protein 7.9 g | Carbs 49.1 g | Fat 1.2 g
Per Serving | Calories 205
Protein 9.5 g | Carbs 34.3 g | Fat 3.8 g
Per Serving | Calories 254
Protein 6 g | Carbs 27.9 g | Fat 13.5 g
Per Serving | Calories 262
Protein 3.5 g | Carbs 35.1 g | Fat 12.5 g