Cilantro/Lime Chicken with Mango/Pepper Salsa has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.
if( 18.7 != 0.0 ){?>The food contains 18.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cilantro/Lime Chicken with Mango/Pepper Salsa has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 72% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 610 IU | 12.2% | ||
Vitamin C | 53.2 mg | 88.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4.4 mg | 14.6% | ||
Thiamin | 0.1 mg | 6.4% | ||
Riboflavin | 0.08 mg | 4.8% | ||
Niacin | 2.6 mg | 13.1% | ||
Vitamin B6 | 0.33 mg | 16.6% | ||
Folate | 25.6 mcg | 6.4% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 0.86 mg | 4.8% | ||
Magnesium | 20 mg | 5% | ||
Phosphorus | 69 mg | 6.9% | ||
Potassium | 299.9 mg | 8.6% | ||
Sodium | 37.7 mg | 1.6% | ||
Zinc | 0.39 mg | 2.6% | ||
Copper | 0.15 mg | 7.4% | ||
Manganese | 0.15 mg | 7.5% | ||
Selenium | 4.1 mcg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.7 g | 6.2% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 9.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.6 g | 42.5% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 20 g | |||
Polyunsaturated Fat | 2.4 g |
Serving size
Amount Per Serving
Calories 329 Calories from Fat 0
% Daily Value *
Total Fat 27.6 g 42.5%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 10.3 mg 3.4%
Sodium 37.7 mg 1.6%
Total Carbohydrates 18.7 g 6.2%
Dietary Fiber 3.1 g12.4%
Sugars 9.4 g
Protein 5.6 g 11.2%
Vitamin A 12.2% Vitamin C 88.7%
Calcium 3.4% Iron 4.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 452
Protein 36.6 g | Carbs 68.6 g | Fat 4.2 g
Per Serving | Calories 48
Protein 4.3 g | Carbs 6.2 g | Fat 0.8 g
Per Serving | Calories 356
Protein 49.1 g | Carbs 30.3 g | Fat 4 g
Per Serving | Calories 272
Protein 35.8 g | Carbs 8.3 g | Fat 10.3 g
Per Serving | Calories 255
Protein 10.5 g | Carbs 38.4 g | Fat 7 g
Per Serving | Calories 482
Protein 20.7 g | Carbs 61.2 g | Fat 18.8 g
Per Serving | Calories 222
Protein 10.1 g | Carbs 41.6 g | Fat 3 g
Per Serving | Calories 131
Protein 9 g | Carbs 18 g | Fat 2.6 g