Chung's - For 2 General Tso Chicken has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 19.01g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.39 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine.
Based on the composite nutritive standing Chung's - For 2 General Tso Chicken has been given a composite ranking of 35, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 13% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14.1 mg | 1.4% | Bottom 10% | Very Low |
Iron | 0.63 mg | 3.5% | Bottom 30% | Low |
Sodium | 151.4 mg | 6.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | Bottom 30% | Low |
Dietary Fiber | 0.7 g | 2.8% | Bottom 10% | Very Low |
Sugars | 9.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.7% | Bottom 30% | Low |
Saturated Fat | 0.35 g | 1.8% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 45 mg 15%
Sodium 430 mg 17.9%
Total Carbohydrates 54 g 18%
Dietary Fiber 2 g8%
Sugars 26 g
Protein 21 g 42%
Vitamin A 25% Vitamin C 20%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 141
Protein 7.7 g | Carbs 20.1 g | Fat 3.5 g
Per 100g | Calories 135
Protein 9.1 g | Carbs 12.4 g | Fat 5.3 g
Per 100g | Calories 125
Protein 6.5 g | Carbs 14.6 g | Fat 4.4 g
Per 100g | Calories 107
Protein 7.9 g | Carbs 18.1 g | Fat 1.1 g
Per 100g | Calories 155
Protein 7.4 g | Carbs 15.5 g | Fat 6.7 g
Per 100g | Calories 116
Protein 7 g | Carbs 18 g | Fat 2.5 g
Per 100g | Calories 92
Protein 7.4 g | Carbs 12.7 g | Fat 1.1 g
Per 100g | Calories 109
Protein 7.7 g | Carbs 18 g | Fat 0.88 g