Christmas Sugar Wafers with Vanilla Icing has a low-calorie, average-carb, low-fat and low-protein content.
With 0.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Christmas Sugar Wafers with Vanilla Icing has been given a composite ranking of 57, and in moderation.
Calories from Protein | 0% | |
Calories from Fat | 22% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.1 g | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.3 g | 3.5% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 94 Calories from Fat 21
% Daily Value *
Total Fat 2.3 g 3.5%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 5.2 mg 1.7%
Sodium 75 mg 3.1%
Total Carbohydrates 17.9 g 6%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 0.1 g 0.2%
Vitamin A Vitamin C
Calcium 0.5% Iron 2.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 97
Protein 0 g | Carbs 25 g | Fat 0 g
Per Serving | Calories 291
Protein 7 g | Carbs 56.4 g | Fat 3.9 g
Per 100g | Calories 478
Protein 5.3 g | Carbs 68 g | Fat 21.3 g
Per Serving | Calories 73
Protein 0.5 g | Carbs 18 g | Fat 0.3 g
Per Serving | Calories 261
Protein 2.9 g | Carbs 39.6 g | Fat 8.6 g
Per Serving | Calories 210
Protein 4.2 g | Carbs 38.5 g | Fat 4.9 g
Per Serving | Calories 252
Protein 4.2 g | Carbs 41.9 g | Fat 7.9 g