Chris' Deli Sandwich has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.
The food contains 56.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.19 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chris' Deli Sandwich has been given a composite ranking of 53, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 57% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 945 IU | 18.9% | ||
Vitamin C | 4.9 mg | 8.2% | ||
Vitamin D | 15.6 IU | 3.9% | ||
Vitamin E | 1.7 mg | 5.7% | ||
Thiamin | 0.75 mg | 49.7% | ||
Riboflavin | 0.66 mg | 39% | ||
Niacin | 7.1 mg | 35.7% | ||
Vitamin B6 | 0.22 mg | 11% | ||
Folate | 120.8 mcg | 30.2% | ||
Vitamin B12 | 1.3 mcg | 21.5% | ||
Pantothenic Acid | 0.6 mg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 566 mg | 56.6% | ||
Iron | 4.2 mg | 23.3% | ||
Magnesium | 37.6 mg | 9.4% | ||
Phosphorus | 452 mg | 45.2% | ||
Potassium | 359.3 mg | 10.3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 3.2 mg | 21.5% | ||
Copper | 0.14 mg | 7.1% | ||
Manganese | 0.18 mg | 8.9% | ||
Selenium | 15.5 mcg | 22.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.4 g | 18.8% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.6 g | 67.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53.1 g | 81.7% | ||
Saturated Fat | 19.2 g | 96% | ||
Monounsaturated Fat | 11.1 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 838 Calories from Fat 0
% Daily Value *
Total Fat 53.1 g 81.7%
Saturated Fat 19.2 g 96%
Trans Fat
Cholesterol 109 mg 36.3%
Sodium 1 mg 0%
Total Carbohydrates 56.4 g 18.8%
Dietary Fiber 2.3 g9.2%
Sugars 4.5 g
Protein 33.6 g 67.2%
Vitamin A 18.9% Vitamin C 8.2%
Calcium 56.6% Iron 23.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 67
Protein 1.1 g | Carbs 8.6 g | Fat 3.3 g
Per Serving | Calories 412
Protein 17.1 g | Carbs 36.4 g | Fat 21.2 g
Per Serving | Calories 133
Protein 3.4 g | Carbs 27.1 g | Fat 1.7 g
Per Serving | Calories 314
Protein 16.5 g | Carbs 29.3 g | Fat 13.6 g
Per Serving | Calories 552
Protein 54.3 g | Carbs 69.9 g | Fat 7.3 g
Per Serving | Calories 285
Protein 21.5 g | Carbs 12.7 g | Fat 16.5 g
Per Serving | Calories 447
Protein 18.9 g | Carbs 85.9 g | Fat 5.3 g
Per Serving | Calories 180
Protein 28.5 g | Carbs 6.2 g | Fat 3.7 g