Chorizo Chicken Roll has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Thiamin and Niacin.
The food contains 11.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 5.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chorizo Chicken Roll has been given a composite ranking of 50, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 54% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.62 mg | 41% | ||
Niacin | 33.2 mg | 166% | ||
Vitamin B6 | 0.86 mg | 43% | ||
Folate | 48 mcg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 5 mg | 28% | ||
Magnesium | 76 mg | 19% | ||
Potassium | 415 mg | 11.9% | ||
Sodium | 823 mg | 34.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.8 g | 3.9% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37.2 g | 74.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.5 g | 39.2% | ||
Saturated Fat | 6.9 g | 34.5% |
Serving size
Amount Per Serving
Calories 431 Calories from Fat 229
% Daily Value *
Total Fat 25.5 g 39.2%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 98 mg 32.7%
Sodium 823 mg 34.3%
Total Carbohydrates 11.8 g 3.9%
Dietary Fiber 1 g4%
Sugars 1.1 g
Protein 37.2 g 74.4%
Vitamin A 1% Vitamin C 1%
Calcium 6% Iron 28%
*Based on a 2000 Calorie diet
Per 100g | Calories 247
Protein 12 g | Carbs 16.2 g | Fat 14.8 g
Per 100g | Calories 243
Protein 13.9 g | Carbs 24.6 g | Fat 9.6 g
Per Serving | Calories 341
Protein 8.8 g | Carbs 44.9 g | Fat 15 g
Per Serving | Calories 347
Protein 23.1 g | Carbs 43.6 g | Fat 9.3 g
Per Serving | Calories 366
Protein 20.8 g | Carbs 12.9 g | Fat 26.1 g
Per Serving | Calories 572
Protein 41.9 g | Carbs 57.3 g | Fat 19.3 g
Per Serving | Calories 29
Protein 1.1 g | Carbs 6.9 g | Fat 0.2 g
Per Serving | Calories 623
Protein 33.8 g | Carbs 48.9 g | Fat 36.1 g