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Chocolate Yum - Recipe and Nutrition Facts
23

Chocolate Yum Yum Recipe

Chocolate Yum Yum has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 32.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Chocolate Yum Yum, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat57%
 Calories from Carbs39%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A745 IU14.9%
Vitamin C0.24 mg0.4%
Vitamin D0 IU
Vitamin E0.84 mg2.8%
Thiamin0.06 mg3.7%
Riboflavin0.14 mg8.4%
Niacin0.92 mg4.6%
Vitamin B60.03 mg1.4%
Folate13.2 mcg3.3%
Vitamin B120.11 mcg1.9%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium59 mg5.9%
Iron1.1 mg6.1%
Magnesium10.4 mg2.6%
Phosphorus73 mg7.3%
Potassium106.2 mg3%
Sodium211.8 mg8.8%
Zinc0.36 mg2.4%
Copper0.05 mg2.5%
Manganese0.17 mg8.5%
Selenium3.1 mcg4.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.3 g10.8%
Dietary Fiber0.7 g2.8%
Sugars21.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.9 g7.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.1 g32.5%
Saturated Fat12.2 g61%
Monounsaturated Fat6.3 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 325 Calories from Fat 0

% Daily Value *

Total Fat 21.1 g 32.5%

Saturated Fat 12.2 g 61%

Trans Fat

Cholesterol 55.1 mg 18.4%

Sodium 211.8 mg 8.8%

Total Carbohydrates 32.3 g 10.8%

Dietary Fiber 0.7 g2.8%

Sugars 21.6 g

Protein 3.9 g 7.8%

Vitamin A 14.9% Vitamin C 0.4%

Calcium 5.9% Iron 6.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=836053 Embed Table:

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