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Chocolate Peanut Butter Cookie Overnight Oats - Recipe and Nutrition Facts
70

Chocolate Peanut Butter Cookie Overnight Oats Recipe

Chocolate Peanut Butter Cookie Overnight Oats has a high-calorie, average-carb, average-fat and high-protein content.

The food contains 49.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Chocolate Peanut Butter Cookie Overnight Oats has been given a composite ranking of 70, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat29%
 Calories from Carbs52%

Why this is good for you

  • Very high in Protein
  • Very low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A65 IU1.3%
Vitamin C0.24 mg0.4%
Vitamin D12.4 IU3.1%
Vitamin E0.2 mg0.67%
Thiamin0.16 mg10.6%
Riboflavin0.04 mg2.4%
Niacin0.14 mg0.7%
Vitamin B60.04 mg1.9%
Folate6.8 mcg1.7%
Vitamin B120 mcg
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium149 mg14.9%
Iron1.9 mg10.6%
Magnesium11.2 mg2.8%
Phosphorus55 mg5.5%
Potassium30.9 mg0.9%
Sodium65.1 mg2.7%
Zinc0.21 mg1.4%
Copper0.11 mg5.6%
Manganese0.24 mg12%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate49.7 g16.6%
Dietary Fiber4.5 g18%
Sugars24.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.4 g36.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.3 g18.9%
Saturated Fat2.5 g12.5%
Monounsaturated Fat1.5 g
Polyunsaturated Fat4.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 368 Calories from Fat 0

% Daily Value *

Total Fat 12.3 g 18.9%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 0.6 mg 0.2%

Sodium 65.1 mg 2.7%

Total Carbohydrates 49.7 g 16.6%

Dietary Fiber 4.5 g18%

Sugars 24.2 g

Protein 18.4 g 36.8%

Vitamin A 1.3% Vitamin C 0.4%

Calcium 14.9% Iron 10.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1374668 Embed Table:

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