chocolate eclairs 2 has a high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 34.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing chocolate eclairs 2 has been given a composite ranking of 1, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 64% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 527.2 IU | 10.5% | Top 10% | Very High |
Retinol | 143.8 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 41.4 IU | 10.4% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.59 mg | 3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 30.2 mcg | 7.5% | Mid 40% | Average |
Folic Acid | 10.1 mcg | |||
Vitamin B12 | 0.59 mcg | 9.9% | Top 30% | High |
Pantothenic Acid | 0.59 mg | 5.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70.4 mg | 7% | Top 30% | High |
Iron | 3 mg | 16.4% | Top 10% | Very High |
Magnesium | 51.5 mg | 12.9% | Top 10% | Very High |
Phosphorus | 134.9 mg | 13.5% | Top 30% | High |
Potassium | 189.3 mg | 5.4% | Mid 40% | Average |
Sodium | 70.5 mg | 2.9% | Bottom 30% | Low |
Zinc | 1.8 mg | 11.8% | Top 30% | High |
Copper | 0.59 mg | 29.6% | Top 10% | Very High |
Manganese | 0.59 mg | 29.6% | Top 10% | Very High |
Selenium | 10.1 mcg | 14.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.4 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 2.4 g | 9.5% | Top 30% | High |
Sugars | 10.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.2 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.3 g | 31.2% | Top 30% | High |
Saturated Fat | 12 g | 59.8% | Top 10% | Very High |
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.2 g | |||
Caffeine | 11.2 mg | |||
Theobromine | 178.1 mg |
Serving size
Amount Per Serving
Calories 451 Calories from Fat 309
% Daily Value *
Total Fat 34.3 g 52.8%
Saturated Fat 20.2 g 101%
Trans Fat
Cholesterol 235.6 mg 78.5%
Sodium 119.2 mg 5%
Total Carbohydrates 34.5 g 11.5%
Dietary Fiber 4 g16%
Sugars 17.6 g
Protein 9.5 g 19%
Vitamin A 17.8% Vitamin C
Calcium 11.9% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 396
Protein 3.3 g | Carbs 58.6 g | Fat 17.5 g
Per Serving | Calories 231
Protein 4.1 g | Carbs 30.5 g | Fat 11.1 g
Per Serving | Calories 345
Protein 4.7 g | Carbs 68.3 g | Fat 5.8 g
Per 100g | Calories 113
Protein 1.9 g | Carbs 10 g | Fat 8.9 g
Per Serving | Calories 339
Protein 0 g | Carbs 86.7 g | Fat 0 g
Per Serving | Calories 20
Protein 0.35 g | Carbs 2.12 g | Fat 1.2 g
Per Serving | Calories 67
Protein 0.66 g | Carbs 15.2 g | Fat 0.82 g
Per Serving | Calories 412
Protein 5.5 g | Carbs 49.1 g | Fat 21.4 g