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Chocolate-Coated or Frosted Plain Cake-Type Doughnuts - Nutrition Facts
4

Chocolate-Coated or Frosted Plain Cake-Type Doughnuts

Doughnuts, Cake-Type, Plain, Chocolate-Coated or Frosted has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Iron.

The food contains 51.33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.93 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to American cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Doughnuts, Cake-Type, Plain, Chocolate-Coated or Frosted, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat50%
 Calories from Carbs45%

Why this is good for you

  • High in Iron

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A16 IU0.3%Mid 40%Average
Retinol3 mcg
Retinol Activity Equivalent4 mcg
Alpha Carotene1 mcg
Beta Carotene2 mcg
Beta Cryptoxanthin1 mcg
Lycopene0 mcg
Lutein Zeaxanthin24 mcg
Vitamin C1.3 mg2.2%Mid 40%Average
Vitamin E2 mg6.7%Top 30%High
Vitamin K7.9 mcg9.9%Top 30%High
Thiamin0.16 mg10.9%Mid 40%Average
Riboflavin0.12 mg7.4%Mid 40%Average
Niacin1.6 mg7.9%Mid 40%Average
Vitamin B60.02 mg1.2%Bottom 30%Low
Folate65 mcg16.3%Top 30%High
Food Folate28 mcg
Folic Acid37 mcg
Dietary Folate Equivalents90 mcg
Vitamin B120.1 mcg1.7%Top 30%High
Pantothenic Acid0.13 mg1.3%Mid 40%Average
Choline29.1 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium24 mg2.4%Mid 40%Average
Iron4 mg22.2%Top 30%High
Magnesium30 mg7.5%Top 30%High
Phosphorus210 mg21%Top 30%High
Potassium201 mg5.7%Mid 40%Average
Sodium413 mg17.2%Mid 40%Average
Zinc0.98 mg6.5%Mid 40%Average
Copper0.26 mg13%Top 30%High
Manganese0.64 mg32%Top 30%High
Selenium6.8 mcg9.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate51.3 g17.1%Top 30%High
Dietary Fiber1.9 g7.6%Top 30%High
Sugars26.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.9 g9.9%Mid 40%Average
Tryptophan61 mg
Threonine170 mg
Isoleucine208 mg
Leucine366 mg
Lysine231 mg
Methionine79 mg
Cystine98 mg
Phenylalanine223 mg
Tyrosine130 mg
Valine240 mg
Arginine232 mg
Histidine111 mg
Alanine177 mg
Aspartic Acid343 mg
Glutamic Acid1230 mg
Glycine171 mg
Proline427.1 mg
Serine244 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.2 g38.8%Top 10%Very High
Saturated Fat13.5 g67.3%Top 10%Very High
Monounsaturated Fat8.6 g
Polyunsaturated Fat2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids166 mg
Total Omega 6 Fatty Acids1794 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water16.8 g
Ash1.7 g
Caffeine2 mg
Theobromine53 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 452 Calories from Fat 227

% Daily Value *

Total Fat 25.2 g 38.8%

Saturated Fat 13.5 g 67.3%

Trans Fat 0 g

Cholesterol 19 mg 6.3%

Sodium 413 mg 17.2%

Total Carbohydrates 51.3 g 17.1%

Dietary Fiber 1.9 g7.6%

Sugars 26.6 g

Protein 4.9 g 9.9%

Vitamin A 0.3% Vitamin C 2.2%

Calcium 2.4% Iron 22.2%

*Based on a 2000 Calorie diet

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