Chocolate Chip Low Fat Banana Muffins has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 50.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Chocolate Chip Low Fat Banana Muffins, and we advise that this food on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 16% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 22.5 mg | 0.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.5 g | 1.2% | Bottom 30% | Low |
Dietary Fiber | 0.4 g | 1.6% | Bottom 30% | Low |
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.4 g | 0.79% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.34 g | 0.52% | Bottom 10% | Very Low |
Saturated Fat | 0.18 g | 0.9% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 255 Calories from Fat 44
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 0 mg
Sodium 323.4 mg 13.5%
Total Carbohydrates 50.8 g 16.9%
Dietary Fiber 5.7 g22.8%
Sugars 21.5 g
Protein 5.7 g 11.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 13
Protein 0.17 g | Carbs 2.02 g | Fat 0.46 g
Per Serving | Calories 352
Protein 3.9 g | Carbs 46.1 g | Fat 18.5 g
Per Serving | Calories 220
Protein 4.1 g | Carbs 46.5 g | Fat 3.5 g
Per Serving | Calories 317
Protein 3.7 g | Carbs 46.9 g | Fat 13.7 g
Per Serving | Calories 166
Protein 5.2 g | Carbs 30.1 g | Fat 3.7 g
Per Serving | Calories 26
Protein 0.32 g | Carbs 4.4 g | Fat 0.84 g
Per Serving | Calories 280
Protein 9.7 g | Carbs 29.1 g | Fat 13.7 g
Per Serving | Calories 25
Protein 0.43 g | Carbs 4.7 g | Fat 0.58 g