Chocolate Chip Cookies (Source: Ghirardelli Choc Chips Package) has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 60.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Chip Cookies (Source: Ghirardelli Choc Chips Package) has been given a composite ranking of 18, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 45% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 290 IU | 5.8% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.02 mg | 1.6% | ||
Riboflavin | 0.02 mg | 1.2% | ||
Niacin | 0.32 mg | 1.6% | ||
Vitamin B6 | 0 mg | |||
Folate | 0.4 mcg | 0.1% | ||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 9 mg | 0.9% | ||
Iron | 0.29 mg | 1.6% | ||
Magnesium | 2.4 mg | 0.6% | ||
Phosphorus | 5 mg | 0.5% | ||
Potassium | 30.7 mg | 0.9% | ||
Sodium | 57.3 mg | 2.4% | ||
Zinc | 0.02 mg | 0.1% | ||
Copper | 0.02 mg | 1% | ||
Manganese | 0.03 mg | 1.4% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.3 g | 20.1% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 48.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.9 g | 36.8% | ||
Saturated Fat | 14.8 g | 74% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 442 Calories from Fat 0
% Daily Value *
Total Fat 23.9 g 36.8%
Saturated Fat 14.8 g 74%
Trans Fat
Cholesterol 20.7 mg 6.9%
Sodium 57.3 mg 2.4%
Total Carbohydrates 60.3 g 20.1%
Dietary Fiber 0.8 g3.2%
Sugars 48.3 g
Protein 5.6 g 11.2%
Vitamin A 5.8% Vitamin C 0.1%
Calcium 0.9% Iron 1.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 148
Protein 5.8 g | Carbs 16.8 g | Fat 7 g
Per Serving | Calories 103
Protein 2 g | Carbs 16.6 g | Fat 3.6 g
Per Serving | Calories 122
Protein 1.6 g | Carbs 16.8 g | Fat 6.4 g
Per Serving | Calories 104
Protein 0.8 g | Carbs 14 g | Fat 5.7 g
Per Serving | Calories 123
Protein 2.4 g | Carbs 26.5 g | Fat 1.3 g
Per Serving | Calories 114
Protein 1 g | Carbs 12.1 g | Fat 7.6 g
Per Serving | Calories 159
Protein 2.5 g | Carbs 33 g | Fat 6.3 g
Per Serving | Calories 104
Protein 1.2 g | Carbs 16.1 g | Fat 4.7 g