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Chocolate Chip Cookie Dough Cheesecake 1 - Recipe and Nutrition Facts
18

Chocolate Chip Cookie Dough Cheesecake 1 Recipe

Chocolate Chip Cookie Dough Cheesecake 1 has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Vitamin A.

The food contains 55.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Chocolate Chip Cookie Dough Cheesecake 1 has been given a composite ranking of 18, and sparingly.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat60%
 Calories from Carbs34%

Why this is good for you

  • High in Vitamin A

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1480 IU29.6%
Vitamin C0.3 mg0.5%
Vitamin D23.6 IU5.9%
Vitamin E1.1 mg3.5%
Thiamin0.09 mg5.8%
Riboflavin0.23 mg13.8%
Niacin0.62 mg3.1%
Vitamin B60.06 mg3.1%
Folate29.2 mcg7.3%
Vitamin B120.4 mcg6.7%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium132 mg13.2%
Iron2.4 mg13.2%
Magnesium33.2 mg8.3%
Phosphorus154 mg15.4%
Potassium245.2 mg7%
Sodium319.2 mg13.3%
Zinc0.9 mg6%
Copper0.19 mg9.5%
Manganese0.25 mg12.6%
Selenium5.3 mcg7.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate55.6 g18.5%
Dietary Fiber2.1 g8.4%
Sugars40.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.3 g18.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat43.3 g66.6%
Saturated Fat26 g130%
Monounsaturated Fat12.1 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 617 Calories from Fat 0

% Daily Value *

Total Fat 43.3 g 66.6%

Saturated Fat 26 g 130%

Trans Fat

Cholesterol 153.4 mg 51.1%

Sodium 319.2 mg 13.3%

Total Carbohydrates 55.6 g 18.5%

Dietary Fiber 2.1 g8.4%

Sugars 40.3 g

Protein 9.3 g 18.6%

Vitamin A 29.6% Vitamin C 0.5%

Calcium 13.2% Iron 13.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1728009 Embed Table:

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