Chocolate Chia Oats Redux has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin C, Thiamin and Riboflavin.
The food contains 40.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.56 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 94, for Chocolate Chia Oats Redux, and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 35% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3290 IU | 65.8% | ||
Vitamin C | 18 mg | 30% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.39 mg | 25.9% | ||
Riboflavin | 0.38 mg | 22.2% | ||
Niacin | 0.54 mg | 2.7% | ||
Vitamin B6 | 0.11 mg | 5.3% | ||
Folate | 15.2 mcg | 3.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.34 mg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 202 mg | 20.2% | ||
Iron | 7.6 mg | 42% | ||
Magnesium | 176.8 mg | 44.2% | ||
Phosphorus | 278 mg | 27.8% | ||
Potassium | 473.8 mg | 13.5% | ||
Sodium | 105.4 mg | 4.4% | ||
Zinc | 1.7 mg | 11.2% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 2.4 mg | 120.5% | ||
Selenium | 2.8 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.7 g | 13.6% | ||
Dietary Fiber | 17.7 g | 70.8% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.8 g | 23.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 7.2 g |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 0
% Daily Value *
Total Fat 12.7 g 19.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 105.4 mg 4.4%
Total Carbohydrates 40.7 g 13.6%
Dietary Fiber 17.7 g70.8%
Sugars 1.1 g
Protein 11.8 g 23.6%
Vitamin A 65.8% Vitamin C 30%
Calcium 20.2% Iron 42%
*Based on a 2000 Calorie diet
Per Serving | Calories 114
Protein 3.2 g | Carbs 27 g | Fat 0.3 g
Per Serving | Calories 389
Protein 22.9 g | Carbs 76.5 g | Fat 3.7 g
Per Serving | Calories 443
Protein 19.7 g | Carbs 67 g | Fat 17.1 g
Per Serving | Calories 247
Protein 34.4 g | Carbs 37.6 g | Fat 2.1 g
Per Serving | Calories 148
Protein 2.5 g | Carbs 25.4 g | Fat 7.7 g
Per Serving | Calories 140
Protein 1.3 g | Carbs 29.1 g | Fat 3.8 g
Per Serving | Calories 400
Protein 27.8 g | Carbs 52.9 g | Fat 8.6 g
Per Serving | Calories 142
Protein 2.6 g | Carbs 31.2 g | Fat 3.5 g