Chocolate Avo Mousse/Pudding has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 24.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Chocolate Avo Mousse/Pudding has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 54% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 125 IU | 2.5% | ||
Vitamin C | 7.6 mg | 12.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.2 mg | 3.9% | ||
Thiamin | 0.07 mg | 4.8% | ||
Riboflavin | 0.14 mg | 8.4% | ||
Niacin | 1.8 mg | 9.1% | ||
Vitamin B6 | 0.26 mg | 12.8% | ||
Folate | 79.2 mcg | 19.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.3 mg | 12.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 1.8 mg | 9.8% | ||
Magnesium | 63.6 mg | 15.9% | ||
Phosphorus | 100 mg | 10% | ||
Potassium | 587.9 mg | 16.8% | ||
Sodium | 10.2 mg | 0.4% | ||
Zinc | 1.9 mg | 12.6% | ||
Copper | 0.43 mg | 21.7% | ||
Manganese | 1.1 mg | 52.7% | ||
Selenium | 1.5 mcg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.6 g | 8.2% | ||
Dietary Fiber | 8.2 g | 32.8% | ||
Sugars | 12.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.3 g | 22% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 8.8 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 214 Calories from Fat 0
% Daily Value *
Total Fat 14.3 g 22%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 0 mg
Sodium 10.2 mg 0.4%
Total Carbohydrates 24.6 g 8.2%
Dietary Fiber 8.2 g32.8%
Sugars 12.2 g
Protein 3.1 g 6.2%
Vitamin A 2.5% Vitamin C 12.6%
Calcium 3.4% Iron 9.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 232
Protein 3.2 g | Carbs 40.2 g | Fat 7.3 g
Per Serving | Calories 96
Protein 2.1 g | Carbs 18 g | Fat 1.9 g
Per Serving | Calories 190
Protein 1.7 g | Carbs 30.9 g | Fat 7.2 g
Per Serving | Calories 203
Protein 1.9 g | Carbs 23.8 g | Fat 9.1 g
Per Serving | Calories 107
Protein 1.4 g | Carbs 12.8 g | Fat 6.3 g
Per Serving | Calories 172
Protein 1 g | Carbs 8.4 g | Fat 15.3 g
Per Serving | Calories 139
Protein 0.8 g | Carbs 21.7 g | Fat 6.3 g
Per Serving | Calories 76
Protein 1.4 g | Carbs 13.5 g | Fat 2.4 g