Chocolate Almond Cheesecake Pudding (Healthy) has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 16.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Chocolate Almond Cheesecake Pudding (Healthy), and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 60% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 219.5 IU | 4.4% | Top 30% | High |
Retinol | 57.9 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 4.3 IU | 1.1% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.61 mg | 3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 18.9 mcg | 4.7% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.61 mcg | 10.2% | Top 30% | High |
Pantothenic Acid | 0.61 mg | 6.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 123.2 mg | 12.3% | Top 30% | High |
Iron | 1.2 mg | 6.8% | Mid 40% | Average |
Magnesium | 72 mg | 18% | Top 10% | Very High |
Phosphorus | 229.9 mg | 23% | Top 10% | Very High |
Potassium | 269.5 mg | 7.7% | Top 30% | High |
Sodium | 312.7 mg | 13% | Mid 40% | Average |
Zinc | 1.2 mg | 8.1% | Top 30% | High |
Copper | 0.61 mg | 30.5% | Top 10% | Very High |
Manganese | 0.61 mg | 30.5% | Top 10% | Very High |
Selenium | 7.9 mcg | 11.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.3 g | 3.4% | Mid 40% | Average |
Dietary Fiber | 3.1 g | 12.4% | Top 30% | High |
Sugars | 4.6 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.2 g | 24.4% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.6 mg | |||
Isoleucine | 0.6 mg | |||
Leucine | 0.6 mg | |||
Lysine | 0.6 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.6 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.6 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.6 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 1.2 mg | |||
Glutamic Acid | 3 mg | |||
Glycine | 0.6 mg | |||
Proline | 0 mg | |||
Serine | 0.6 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.9 g | 22.9% | Top 30% | High |
Saturated Fat | 3.9 g | 19.5% | Mid 40% | Average |
Monounsaturated Fat | 6.1 g | |||
Polyunsaturated Fat | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.8 g | |||
Caffeine | 11.6 mg | |||
Theobromine | 101.8 mg |
Serving size
Amount Per Serving
Calories 342 Calories from Fat 219
% Daily Value *
Total Fat 24.4 g 37.5%
Saturated Fat 6.4 g 32%
Trans Fat
Cholesterol 35.7 mg 11.9%
Sodium 512.9 mg 21.4%
Total Carbohydrates 16.9 g 5.6%
Dietary Fiber 5.1 g20.4%
Sugars 7.6 g
Protein 20 g 40%
Vitamin A 7.2% Vitamin C
Calcium 20.2% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 274
Protein 4.8 g | Carbs 7.3 g | Fat 26.8 g
Per Serving | Calories 683
Protein 8.2 g | Carbs 51.4 g | Fat 51.8 g
Per Serving | Calories 407
Protein 7.1 g | Carbs 55.7 g | Fat 17.1 g
Per Serving | Calories 341
Protein 4.5 g | Carbs 47.2 g | Fat 16.2 g
Per Serving | Calories 225
Protein 1.9 g | Carbs 26.4 g | Fat 13.1 g
Per Serving | Calories 348
Protein 3.2 g | Carbs 56.2 g | Fat 12.7 g
Per Serving | Calories 194
Protein 0.95 g | Carbs 28.9 g | Fat 9.1 g
Per Serving | Calories 243
Protein 3.3 g | Carbs 31.7 g | Fat 12.2 g