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Choc Cherry Complete Breakfast Shake - Recipe and Nutrition Facts
64

Choc Cherry Complete Breakfast Shake Recipe

Choc Cherry Complete Breakfast Shake has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Riboflavin and Pantothenic Acid.

The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 43.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Choc Cherry Complete Breakfast Shake has been given a composite ranking of 64, and in moderation.

Calorie Breakdown

 Calories from Protein50%
 Calories from Fat15%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • Very high in Riboflavin
  • Very high in Calcium
  • Very high in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Vitamin C8.3 mg13.8%
Vitamin D0 IU
Vitamin E0.7 mg2.3%
Thiamin0.28 mg18.5%
Riboflavin1.1 mg63.5%
Niacin0.24 mg1.2%
Vitamin B60.2 mg10%
Folate21.6 mcg5.4%
Vitamin B122 mcg32.9%
Pantothenic Acid4.3 mg43.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium476 mg47.6%
Iron2.9 mg16.1%
Magnesium62 mg15.5%
Phosphorus500 mg50%
Potassium1 mg0%
Sodium462.1 mg19.3%
Zinc3.3 mg21.9%
Copper0.07 mg3.6%
Manganese0.06 mg3%
Selenium31.2 mcg44.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.4 g10.1%
Dietary Fiber2.5 g10%
Sugars27.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein43.8 g87.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.8 g8.9%
Saturated Fat1.9 g9.5%
Monounsaturated Fat1.2 g
Polyunsaturated Fat2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 348 Calories from Fat 0

% Daily Value *

Total Fat 5.8 g 8.9%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 52.9 mg 17.6%

Sodium 462.1 mg 19.3%

Total Carbohydrates 30.4 g 10.1%

Dietary Fiber 2.5 g10%

Sugars 27.1 g

Protein 43.8 g 87.6%

Vitamin A 10% Vitamin C 13.8%

Calcium 47.6% Iron 16.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=363091 Embed Table:

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