Chipotle Mexican Grill - RJ's Chipotle Steak Burrito has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron and Vitamin C.
The food contains 53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 47 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.12 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Chipotle Mexican Grill - RJ's Chipotle Steak Burrito, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 36% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47 g | 94% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.5 g | 37.7% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 615 Calories from Fat 230
% Daily Value *
Total Fat 24.5 g 37.7%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 95 mg 31.7%
Sodium 1570 mg 65.4%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 4 g16%
Sugars 5 g
Protein 47 g 94%
Vitamin A 16% Vitamin C 45%
Calcium 46% Iron 34%
*Based on a 2000 Calorie diet
Per 100g | Calories 830
Protein 50 g | Carbs 110 g | Fat 22 g
Per 100g | Calories 495
Protein 41 g | Carbs 33 g | Fat 21 g
Per 100g | Calories 815
Protein 53 g | Carbs 73 g | Fat 34 g
Per 100g | Calories 850
Protein 55 g | Carbs 96 g | Fat 28 g
Per 100g | Calories 870
Protein 53 g | Carbs 78 g | Fat 38 g
Per 100g | Calories 790
Protein 46 g | Carbs 85 g | Fat 30 g
Per 100g | Calories 910
Protein 60 g | Carbs 101 g | Fat 30 g
Per 100g | Calories 685
Protein 51 g | Carbs 67 g | Fat 27 g