Chipotle Mexican Grill - Chipotle Fajita Burrito Bowl - Chicken has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 49 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.84 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Chipotle Mexican Grill - Chipotle Fajita Burrito Bowl - Chicken, and we advise that this food in moderation.
Calories from Protein | 29% | |
Calories from Fat | 32% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | ||
Dietary Fiber | 26 g | 104% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 49 g | 98% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.5 g | 36.2% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 630 Calories from Fat 220
% Daily Value *
Total Fat 23.5 g 36.2%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 115 mg 38.3%
Sodium 2380 mg 99.2%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 26 g104%
Sugars 16 g
Protein 49 g 98%
Vitamin A 156% Vitamin C 110%
Calcium 16% Iron 38%
*Based on a 2000 Calorie diet
Per 100g | Calories 685
Protein 45 g | Carbs 58 g | Fat 31 g
Per 100g | Calories 705
Protein 53 g | Carbs 57 g | Fat 30 g
Per 100g | Calories 655
Protein 80 g | Carbs 51 g | Fat 16 g
Per 100g | Calories 685
Protein 26 g | Carbs 98 g | Fat 22 g
Per 100g | Calories 555
Protein 46 g | Carbs 30 g | Fat 28 g
Per 100g | Calories 605
Protein 48 g | Carbs 48 g | Fat 24 g
Per 100g | Calories 730
Protein 50 g | Carbs 72 g | Fat 27 g
Per 100g | Calories 655
Protein 80 g | Carbs 51 g | Fat 16 g