Chipotle Mexican Grill - Chipotle Diet Bol has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 46 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Chipotle Mexican Grill - Chipotle Diet Bol, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 33% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55 g | 18.3% | ||
Dietary Fiber | 21 g | 84% | ||
Sugars | 16 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 46 g | 92% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 10 g | 50% |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 210
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 1930 mg 80.4%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 21 g84%
Sugars 16 g
Protein 46 g 92%
Vitamin A 49% Vitamin C 52%
Calcium 11% Iron 40%
*Based on a 2000 Calorie diet
Per 100g | Calories 990
Protein 79 g | Carbs 68 g | Fat 45 g
Per 100g | Calories 100
Protein 8 g | Carbs 0 g | Fat 9 g
Per 100g | Calories 385
Protein 36 g | Carbs 17 g | Fat 20 g
Per 100g | Calories 320
Protein 38 g | Carbs 4 g | Fat 16.5 g
Per 100g | Calories 605
Protein 45 g | Carbs 57 g | Fat 22 g
Per 100g | Calories 590
Protein 50 g | Carbs 57 g | Fat 21 g
Per 100g | Calories 625
Protein 46 g | Carbs 68 g | Fat 22 g
Per 100g | Calories 535
Protein 18 g | Carbs 91 g | Fat 10 g