Chipotle Mexican Grill - Chipotle Burrito Bowl, Earl's Way has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 72 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 25, for Chipotle Mexican Grill - Chipotle Burrito Bowl, Earl's Way, and we advise that this food in moderation.
Calories from Protein | 42% | |
Calories from Fat | 25% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 57 g | 19% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 72 g | 144% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 665 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 250 mg 83.3%
Sodium 1940 mg 80.8%
Total Carbohydrates 57 g 19%
Dietary Fiber 8 g32%
Sugars 11 g
Protein 72 g 144%
Vitamin A 50% Vitamin C 52%
Calcium 10% Iron 26%
*Based on a 2000 Calorie diet
Per 100g | Calories 975
Protein 52 g | Carbs 102 g | Fat 40 g
Per 100g | Calories 645
Protein 53 g | Carbs 66 g | Fat 21 g
Per 100g | Calories 505
Protein 41 g | Carbs 58 g | Fat 13 g
Per 100g | Calories 430
Protein 14 g | Carbs 39 g | Fat 25 g
Per 100g | Calories 975
Protein 52 g | Carbs 102 g | Fat 40 g
Per 100g | Calories 850
Protein 53 g | Carbs 114 g | Fat 22 g
Per 100g | Calories 1174
Protein 65.9 g | Carbs 138 g | Fat 35.3 g
Per 100g | Calories 750
Protein 49 g | Carbs 95 g | Fat 20 g