Chipotle Mexican Grill - Chipotle Barbacoa Bowl with Guacamole (No rice, cheese, or sour cream) has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.66 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Caribbean cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Chipotle Mexican Grill - Chipotle Barbacoa Bowl with Guacamole (No rice, cheese, or sour cream), and we advise that this food in moderation.
Calories from Protein | 28% | |
Calories from Fat | 38% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37 g | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.5 g | 34.6% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 505 Calories from Fat 200
% Daily Value *
Total Fat 22.5 g 34.6%
Saturated Fat 4.5 g 22.5%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 1830 mg 76.3%
Total Carbohydrates 46 g 15.3%
Dietary Fiber
Sugars 10 g
Protein 37 g 74%
Vitamin A 110% Vitamin C 103%
Calcium 16% Iron 37%
*Based on a 2000 Calorie diet
Per 100g | Calories 148
Protein 1.6 g | Carbs 6.6 g | Fat 13.1 g
Per 100g | Calories 240
Protein 8 g | Carbs 8 g | Fat 19 g
Per 100g | Calories 910
Protein 54 g | Carbs 85 g | Fat 39 g
Per 100g | Calories 1015
Protein 62 g | Carbs 107 g | Fat 38 g
Per 100g | Calories 720
Protein 43 g | Carbs 75 g | Fat 30 g
Per 100g | Calories 850
Protein 53 g | Carbs 95 g | Fat 30 g