Chilli Cheez Chickpea snacks has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Thiamin, Riboflavin and Niacin.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Chilli Cheez Chickpea snacks, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 27% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 750 IU | 15% | ||
Vitamin C | 3.5 mg | 5.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 1.2 mg | 82% | ||
Riboflavin | 1.2 mg | 73.2% | ||
Niacin | 7.3 mg | 36.5% | ||
Vitamin B6 | 1.6 mg | 78.2% | ||
Folate | 72.4 mcg | 18.1% | ||
Vitamin B12 | 1 mcg | 16.6% | ||
Pantothenic Acid | 0.32 mg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26 mg | 2.6% | ||
Iron | 1.3 mg | 7% | ||
Magnesium | 23.6 mg | 5.9% | ||
Phosphorus | 84 mg | 8.4% | ||
Potassium | 187 mg | 5.3% | ||
Sodium | 572.7 mg | 23.9% | ||
Zinc | 1.1 mg | 7.4% | ||
Copper | 0.13 mg | 6.5% | ||
Manganese | 0.4 mg | 20% | ||
Selenium | 4.8 mcg | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 106 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 572.7 mg 23.9%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 3.8 g15.2%
Sugars 0.4 g
Protein 4.3 g 8.6%
Vitamin A 15% Vitamin C 5.9%
Calcium 2.6% Iron 7%
*Based on a 2000 Calorie diet
Per Serving | Calories 25
Protein 0 g | Carbs 1 g | Fat 2.5 g
Per Serving | Calories 150
Protein 0 g | Carbs 26 g | Fat 5 g
Per Serving | Calories 94
Protein 2.6 g | Carbs 11.5 g | Fat 4.7 g
Per Serving | Calories 85
Protein 3.6 g | Carbs 15 g | Fat 1.8 g
Per Serving | Calories 255
Protein 15.3 g | Carbs 42.2 g | Fat 2.8 g
Per Serving | Calories 145
Protein 4.1 g | Carbs 24.3 g | Fat 4.5 g
Per Serving | Calories 339
Protein 7.6 g | Carbs 41.2 g | Fat 17 g
Per Serving | Calories 255
Protein 3.7 g | Carbs 27.5 g | Fat 15.2 g