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Chili Relleno Casserole (Dirty 4 U Version) - Recipe and Nutrition Facts
19

Chili Relleno Casserole (Dirty 4 U Version) Recipe

Chili Relleno Casserole (Dirty 4 U Version) has a high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin D, Riboflavin and Folate.

The food contains 8.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chili Relleno Casserole (Dirty 4 U Version) has been given a composite ranking of 19, and sparingly.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat61%
 Calories from Carbs7%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Riboflavin
  • Very high in Calcium
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1580 IU31.6%
Vitamin C0 mg
Vitamin D172.4 IU43.1%
Vitamin E0.16 mg0.53%
Thiamin0.01 mg0.7%
Riboflavin0.89 mg52.5%
Niacin0.06 mg0.3%
Vitamin B60.37 mg18.3%
Folate106 mcg26.5%
Vitamin B122.4 mcg39.8%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium422 mg42.2%
Iron3.2 mg17.9%
Magnesium13.6 mg3.4%
Phosphorus613 mg61.3%
Potassium348.4 mg10%
Sodium1 mg0%
Zinc3.8 mg25.3%
Copper0.02 mg0.8%
Manganese0.01 mg0.3%
Selenium6.9 mcg9.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.3 g2.8%
Dietary Fiber3.5 g14%
Sugars4.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein39.7 g79.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat33.3 g51.2%
Saturated Fat14.3 g71.5%
Monounsaturated Fat11.9 g
Polyunsaturated Fat4.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 486 Calories from Fat 0

% Daily Value *

Total Fat 33.3 g 51.2%

Saturated Fat 14.3 g 71.5%

Trans Fat

Cholesterol 788 mg 262.7%

Sodium 1 mg 0%

Total Carbohydrates 8.3 g 2.8%

Dietary Fiber 3.5 g14%

Sugars 4.8 g

Protein 39.7 g 79.4%

Vitamin A 31.6% Vitamin C

Calcium 42.2% Iron 17.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2005808 Embed Table:

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