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Chilean Squash Casserole - Recipe and Nutrition Facts
88

Chilean Squash Casserole Recipe

Chilean Squash Casserole has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Thiamin.

The food contains 36.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Chilean cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chilean Squash Casserole has been given a composite ranking of 88, and on a regular basis.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat37%
 Calories from Carbs46%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • High in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E
  • High in Thiamin

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1490 IU29.8%
Vitamin C73.3 mg122.1%
Vitamin D0 IU
Vitamin E4.7 mg15.6%
Thiamin0.35 mg23.1%
Riboflavin0.09 mg5.2%
Niacin2.5 mg12.6%
Vitamin B60.62 mg31.2%
Folate65.2 mcg16.3%
Vitamin B120 mcg
Pantothenic Acid1.6 mg15.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium259 mg25.9%
Iron2.4 mg13.2%
Magnesium93.2 mg23.3%
Phosphorus191 mg19.1%
Potassium975.4 mg27.9%
Sodium1 mg0%
Zinc0.92 mg6.1%
Copper0.34 mg16.9%
Manganese0.74 mg37%
Selenium7.6 mcg10.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.5 g12.2%
Dietary Fiber10.3 g41.2%
Sugars4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.9 g27.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.9 g19.8%
Saturated Fat4.4 g22%
Monounsaturated Fat3.2 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 297 Calories from Fat 0

% Daily Value *

Total Fat 12.9 g 19.8%

Saturated Fat 4.4 g 22%

Trans Fat

Cholesterol 13.8 mg 4.6%

Sodium 1 mg 0%

Total Carbohydrates 36.5 g 12.2%

Dietary Fiber 10.3 g41.2%

Sugars 4 g

Protein 13.9 g 27.8%

Vitamin A 29.8% Vitamin C 122.1%

Calcium 25.9% Iron 13.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=431629 Embed Table:

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