Chicken with white beans and pasta 1 has a high-calorie, high-carb, average-fat and very high-protein content.
The food contains 53.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken with white beans and pasta 1 has been given a composite ranking of 61, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 10% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 165 IU | 3.3% | ||
Vitamin C | 1.4 mg | 2.3% | ||
Vitamin D | 16.8 IU | 4.2% | ||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 25.2 mcg | 6.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 58 mg | 5.8% | ||
Iron | 0.14 mg | 0.8% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 79.2 mg | 2.3% | ||
Sodium | 561.2 mg | 23.4% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.9 g | 18% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.3 g | 56.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 374 Calories from Fat 0
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 40.7 mg 13.6%
Sodium 561.2 mg 23.4%
Total Carbohydrates 53.9 g 18%
Dietary Fiber 4.6 g18.4%
Sugars 4.9 g
Protein 28.3 g 56.6%
Vitamin A 3.3% Vitamin C 2.3%
Calcium 5.8% Iron 0.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 266
Protein 22.8 g | Carbs 37.9 g | Fat 2.3 g
Per 100g | Calories 112
Protein 8.5 g | Carbs 15.8 g | Fat 1.4 g
Per Serving | Calories 216
Protein 10.4 g | Carbs 34 g | Fat 5.1 g
Per Serving | Calories 331
Protein 35.8 g | Carbs 36 g | Fat 6.2 g
Per Serving | Calories 211
Protein 27.2 g | Carbs 20.8 g | Fat 3.2 g
Per Serving | Calories 445
Protein 63.3 g | Carbs 14.5 g | Fat 14.5 g
Per Serving | Calories 190
Protein 9.1 g | Carbs 31.2 g | Fat 1.8 g