Chicken With Olives and Raisins 1 has a average-calorie, average-carb, average-fat and very high-protein content.
With 30.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Chicken With Olives and Raisins 1, and we advise that this food in moderation.
Calories from Protein | 45% | |
Calories from Fat | 20% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.1 g | 7.7% | ||
Dietary Fiber | 1.7 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.6 g | 61.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 266 Calories from Fat 56
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 77 mg 25.7%
Sodium 248 mg 10.3%
Total Carbohydrates 23.1 g 7.7%
Dietary Fiber 1.7 g6.8%
Sugars
Protein 30.6 g 61.2%
Vitamin A Vitamin C
Calcium 7% Iron 17.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 668
Protein 54 g | Carbs 82 g | Fat 14 g
Per Serving | Calories 137
Protein 9.5 g | Carbs 7.3 g | Fat 7.8 g
Per Serving | Calories 280
Protein 39.9 g | Carbs 19.2 g | Fat 2 g
Per Serving | Calories 153
Protein 6.8 g | Carbs 21.6 g | Fat 4.8 g
Per Serving | Calories 444
Protein 39.1 g | Carbs 39 g | Fat 14.5 g
Per Serving | Calories 163
Protein 24.6 g | Carbs 0.2 g | Fat 6.4 g
Per Serving | Calories 332
Protein 21.8 g | Carbs 36.1 g | Fat 12.1 g