Chicken & Wild Rice Casserole has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 19.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Chicken & Wild Rice Casserole, and we advise that this food in moderation.
Calories from Protein | 35% | |
Calories from Fat | 29% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 185 IU | 3.7% | ||
Vitamin C | 1.4 mg | 2.3% | ||
Vitamin D | 4 IU | 1% | ||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.13 mg | 8.6% | ||
Riboflavin | 0.2 mg | 11.6% | ||
Niacin | 8.4 mg | 41.8% | ||
Vitamin B6 | 0.43 mg | 21.3% | ||
Folate | 32.4 mcg | 8.1% | ||
Vitamin B12 | 0.43 mcg | 7.1% | ||
Pantothenic Acid | 0.72 mg | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 53 mg | 5.3% | ||
Iron | 1.2 mg | 6.7% | ||
Magnesium | 42 mg | 10.5% | ||
Phosphorus | 227 mg | 22.7% | ||
Potassium | 344.8 mg | 9.9% | ||
Sodium | 343 mg | 14.3% | ||
Zinc | 1.5 mg | 10.3% | ||
Copper | 0.15 mg | 7.6% | ||
Manganese | 0.31 mg | 15.4% | ||
Selenium | 14 mcg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.5 g | 6.5% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.1 g | 38.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 218 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 48.5 mg 16.2%
Sodium 343 mg 14.3%
Total Carbohydrates 19.5 g 6.5%
Dietary Fiber 1.4 g5.6%
Sugars 0 g
Protein 19.1 g 38.2%
Vitamin A 3.7% Vitamin C 2.3%
Calcium 5.3% Iron 6.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 139
Protein 20.6 g | Carbs 8.6 g | Fat 1.5 g
Per Serving | Calories 96
Protein 15 g | Carbs 6.6 g | Fat 0.9 g
Per Serving | Calories 269
Protein 24.5 g | Carbs 17.2 g | Fat 10.8 g
Per Serving | Calories 273
Protein 12.1 g | Carbs 39.2 g | Fat 8.3 g
Per Serving | Calories 333
Protein 45.4 g | Carbs 0.7 g | Fat 15.3 g
Per Serving | Calories 371
Protein 25.7 g | Carbs 10.3 g | Fat 24.7 g
Per Serving | Calories 283
Protein 18.7 g | Carbs 17.7 g | Fat 13.7 g
Per Serving | Calories 352
Protein 33.1 g | Carbs 13.8 g | Fat 18.7 g