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Chicken & Sweet Potato Bake - Recipe and Nutrition Facts
79

Chicken & Sweet Potato Bake Recipe

Chicken & Sweet Potato Bake has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 72.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 62.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Chicken & Sweet Potato Bake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat15%
 Calories from Carbs46%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2475 IU49.5%
Vitamin C235.8 mg393%
Vitamin D0 IU
Vitamin E4.2 mg13.9%
Thiamin0.42 mg28%
Riboflavin0.47 mg27.5%
Niacin28.9 mg144.3%
Vitamin B62.1 mg105.2%
Folate90 mcg22.5%
Vitamin B120.9 mcg15%
Pantothenic Acid3.2 mg31.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium114 mg11.4%
Iron3.4 mg18.7%
Magnesium121.6 mg30.4%
Phosphorus602 mg60.2%
Potassium2 mg0.1%
Sodium234.6 mg9.8%
Zinc2.9 mg19.1%
Copper0.34 mg16.9%
Manganese0.63 mg31.5%
Selenium44.5 mcg63.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate72.8 g24.3%
Dietary Fiber14.1 g56.4%
Sugars23.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein62.6 g125.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.7 g16.5%
Saturated Fat1.9 g9.5%
Monounsaturated Fat5.7 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 632 Calories from Fat 0

% Daily Value *

Total Fat 10.7 g 16.5%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 136.9 mg 45.6%

Sodium 234.6 mg 9.8%

Total Carbohydrates 72.8 g 24.3%

Dietary Fiber 14.1 g56.4%

Sugars 23.7 g

Protein 62.6 g 125.2%

Vitamin A 49.5% Vitamin C 393%

Calcium 11.4% Iron 18.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=672804 Embed Table:

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