Chicken Shack - Lake Perch (piece) has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 8.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Chicken Shack - Lake Perch (piece), and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 48% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 172 mg | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.9 g | 3% | ||
Dietary Fiber | 0.05 g | 0.2% | ||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 134 Calories from Fat 64
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 3.5 g 17.5%
Trans Fat 0.4 g
Cholesterol 46 mg 15.3%
Sodium 172 mg 7.2%
Total Carbohydrates 8.9 g 3%
Dietary Fiber 0.05 g0.2%
Sugars 0.1 g
Protein 8.6 g 17.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 16 g | Carbs 41 g | Fat 21 g
Per 100g | Calories 265
Protein 1 g | Carbs 64 g | Fat 0 g
Per 100g | Calories 517
Protein 24 g | Carbs 36 g | Fat 31 g
Per 100g | Calories 850
Protein 58 g | Carbs 6 g | Fat 65 g
Per 100g | Calories 55
Protein 2 g | Carbs 12.9 g | Fat 0.68 g
Per 100g | Calories 62
Protein 6.1 g | Carbs 1.8 g | Fat 3.4 g
Per 100g | Calories 69
Protein 0 g | Carbs 0.1 g | Fat 7.6 g
Per 100g | Calories 157
Protein 23.4 g | Carbs 1.7 g | Fat 6.4 g