Chicken 'n' Sage Dumplings has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Chicken 'n' Sage Dumplings, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 30% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 200 mg | 20% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 720 mg | 20.6% | ||
Sodium | 1350 mg | 56.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49 g | 16.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 1350 mg 56.3%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 4 g16%
Sugars 9 g
Protein 25 g 50%
Vitamin A 70% Vitamin C 15%
Calcium 20% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 165
Protein 17.6 g | Carbs 1.18 g | Fat 9.4 g
Per 100g | Calories 129
Protein 23.8 g | Carbs 1.76 g | Fat 2.6 g
Per Serving | Calories 300
Protein 55.7 g | Carbs 8.6 g | Fat 3.8 g
Per Serving | Calories 330
Protein 34.4 g | Carbs 0.3 g | Fat 19.3 g
Per Serving | Calories 340
Protein 14 g | Carbs 60 g | Fat 4.5 g
Per Serving | Calories 180
Protein 20 g | Carbs 1 g | Fat 9 g
Per Serving | Calories 250
Protein 30 g | Carbs 0 g | Fat 13 g
Per Serving | Calories 500
Protein 27 g | Carbs 27 g | Fat 32 g